

The Climatic Cost Of A Glass Of Milk
A simple glass of milk on the breakfast table can carry high environmental costs. Because of this, some farmers and scientists are looking for ways to reduce the impacts of agriculture and livestock, which are responsible for 12 to 14% of global emissions of greenhouse gases. There are already studies to measure the climatic cost of that glass of milk, or of a country’s entire milk production, from raising the cow to the final product on the table.






